Modern Peruvian Cooking with Shelome Bouvette from Chicha Restaurant31Aug 2015- 5:30 pm -
Experience true Peruvian Cuisine – bursting with flavours – with Shelome Bouvette. Shelome will be demonstrating how to create modern Peruvian inspired dishes with unique flavours and colours, using local and sustainable meats and seafood.
100% of proceeds go toward our EarthBites program.
Click here to reserve your space!
What People Are Saying
“Organic and full of flavour, that’s flatbread.” Mia Stainsby, The Vancouver Sun
“The Rocky Mountain Flatbread is making a common North American staple spectacular.” Jason McRobbie, Alive Magazine
“It’s the crust and fresh organic ingredients that make these pizzas outstanding.” Mark Laba, The Province
“Combine the great taste, responsible sourcing and strong mandate for community support.” Tim Pawsey, The Courier